Our selections come in a wide range of styles and flavours on various textured bases.
Wholes- 10” x 2.5” for cutting into 16 portions
Individuals- 12 per box
Mississippi mud
This is our take on the classic flavours, consisting of a chocolate sponge topped with a duo of Belgian chocolate and coffee creams & finished with cream, chocolate curls & amaretti biscuit crumbs.
Chocolate and raspberry bombe
Belgian chocolate dome filled with raspberry puree on a chocolate sponge base, coated with a dark chocolate mirror glaze.
Chocolate and Irish cream
Belgian chocolate mousse on a chocolate sponge base topped with an Irish cream liqueur jelly and decorated with a white and dark chocolate pencil.
Vegan chocolate pot (Low gluten)
Rich Belgian dark chocolate mousse made with soya milk served in a ramekin.
Vegan chocolate delice (Whole only cuts into 6 portions)(Low gluten)
Belgian chocolate and date mousse set on an almond and chocolate base, finished with freeze dried raspberry.
Chocolate chaos
A chaotic mix of white and dark Belgian chocolate mousses, chocolate brownie, on a sponge base finished with more brownie and chocolate chips.
Chocolate & marshmallow torte
Rich Belgian chocolate mousse on a sponge base lavished with marshmallows.
Triple chocolate torte
Indulgent layers of white, dark & milk Belgian chocolate mousses.
Chocolate & cherry torte NEW
Rich chocolate mousse on a chocolate sponge base finished with a set cherry puree.
Chocolate & amaretto Torte NEW
Rich chocolate and vanilla mousses sandwiched by chocolate sponge soaked in amaretto syrup and garnished with cocoa and amaretti biscuits.
Chocolate mirror torte NEW
Rich dark Belgian chocolate mousse on a chocolate sponge base finished with a mirror glaze and white chocolate drizzle.
Chocolate & orange torte (Low gluten)
Orange cheesecake topped with a Belgian chocolate mousse on a gluten free brownie base.
Chocolate & brandy torte
Belgian Chocolate mousse on a sponge base finished with a brandy mousse.
White & dark chocolate marquise
A duo of rich white and dark Belgian chocolate mousses on a sponge base with chocolate chips.
Chocolate sweet treat
A biscuit base with Belgian chocolate mousse and topped with chocolate confectionary and chocolate shavings.
Nougat, caramel and peanut lumpy bumpy
Chocolate sponge base with Belgian chocolate mousse topped with a ball of cheesecake, drizzled with ganache and melted Snickers, then sprinkled with peanuts.
Mint crunch
Chocolate mousse on a crunchy base piped with a ball of mint choc chip cheesecake and garnished with mint sticks.
Chocolate & Cointreau torte
Chocolate sponge soaked in Cointreau syrup topped with a Belgian chocolate and orange mousse.
Pistachio and cardamom torte
Rich pistachio mousse sandwiched by vanilla sponge soaked in a cardamom syrup and topped with pistachios and icing sugar.
Mango & passion fruit mousse
Layers of mango and passion fruit mousses on a vanilla sponge base and topped with a mango glaze.
Espresso praline caramel mousse NEW
Espresso coffee mousse on a vanilla sponge base, topped with a praline cream, caramel, hazelnuts and fudge cubes.
Lemon & lime bavarois
A lemon bavarois set on avanilla sponge base topped with a zingy lemon and lime glaze.
White chocolate & raspberry torte
White Belgian chocolate mousse with a centre of raspberry, finished with a raspberry glaze.
Chocolate and raspberry mousse tart (Individual only)
Sweet pastry case filled with glazed raspberries and a rich chocolate mousse, finished with dark chocolate curls.
Vegan chocolate and miso caramel tart (Individual only) NEW
Vegan pastry case filled with a miso caramel and vegan chocolate mousse topped with popcorn.
Jammy Dodger (Individual only)
Taken from the traditional biscuit. Digestive biscuit base topped with a vanilla mousse, finished with a ring of crushed biscuit centred with jam.
Orange mousse NEW
Orange mousse on a vanilla sponge base topped with an orange curd and chocolate pearls.
Elderflower and raspberry mousse
Vanilla and elderflower mousse swirled with raspberry puree, dusted with icing sugar.
Redcurrant, raspberry and vanilla torte
Vanilla cream on a sponge base topped with redcurrants and raspberry puree.
Rosewater & pistachio torte
Rosewater and pistachio torte on a vanilla sponge base decorated with chopped pistachio.
Blackberry & apple (individual only) NEW
Blackberry mousse on a vanilla base topped with a sour apple gel and finished with an apple crisp.
Lemon lush
Lemon mousse with lemon curd garnished with whipped cream and lemon zest.
Vegan strawberry mousse
Vegan strawberry mousse with a gingernut crumb.
Tiramisu torte
Layers of coffee & amaretto soaked sponge between mascarpone cream.
Raspberry delice
A simple classic raspberry mousse set on a vanilla sponge base topped with a raspberry mirror glaze.
Salted caramel torte
Caramel bavarois with a salted caramel centre & topped with soft piped cream.